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Chicago zed 451 meal
Chicago zed 451 meal









chicago zed 451 meal chicago zed 451 meal

Grilled picanha (top sirloin) over sweet potato and pomegranate au gratin Menus may change daily to reflect fresh offerings. We are proud to offer seasonal ingredients. It kind of had a spa feel with the beautiful stone fireplaces they have all over. Paired with KOVAL Vodka, apple puree, thyme simple syrup, sea salt, orange squeeze The ZED Experience - Create a personal culinary experience from a range of freshly prepared soups, salads and chef selections. They have a great set up and wood bench seating all around the roof. Grilled chicken thighs with house made apple butter Paired with KOVAL Gin, champagne, violet liqueur, rosemary simple syrup, Luxardo cherry Grilled sea scallop with Michigan cherry glaze over rosemary risotto One complimentary admission to a KOVAL Distillery tour.A specially prepared four-course meal by Chef Andrea Williams After 34 years of being one of Northalsteds favorite late-night food staples.The event takes place on October 25th, starting at 6pm. In honor of ZED451’s past decade in Chicago, the Brazilian steakhouse is hosting a specialty pairing dinner event featuring local distillery, KOVAL, which is also celebrating 10 years in the Windy City.











Chicago zed 451 meal